Currently enrolled Antelope Valley College students are invited to Produce with Purpose, a Basic Needs Center event recognizing National Fruits & Veggies Month.

Students can pick up fresh produce and a reusable grocery bag while learning affordable ways to add more fruits and vegetables to everyday meals. Advance registration is not required.

The event will feature practical nutrition education about how fruits and vegetables can support overall health and wellness. Students can explore culturally inclusive food choices and simple ways to make nutritious options fit their needs, preferences and budgets.

Basic Needs will also provide a fresh treat filled with fruits and vegetables for the first 100 in attendance.

When:
Thursday, September 24
10 a.m.- 12 p.m.

Where:
Basic Needs Center, T-100